palm
The Many Benefits of Palm, Rice & Annatto Tocotrienols
by Dr. Gene Bruno, DBM, MHS, Professor Emeritus of Nutraceutical Science |
March 29, 2019
Tocotrienols are a class of natural compounds that are part of the vitamin E family. To be clear, they are not actually vitamin E, per se—that is, they are not alpha-tocopherol which is generally defined as being vitamin E. However, there are other tocopherols that do have some vitamin E activity, as well as significant ...
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