diabetes
Serving Vegetarian and Vegan Customers
Whether we are talking about veganism or vegetarianism, both of these lifestyles are, and have been on the rise for quite some time now. There are some compelling reasons why people make the switch to these lifestyles. Some want to live longer, healthier lives. Others have made the switch because they want to preserve Earth’s ...
Heading Off Pain
According to the Institute of Medicine (IOM), chronic pain affects about 100 million Americans annually and costs the nation upwards of $635 billion each year in medical treatment and lost productivity. That’s more than the total number of adults affected each year by heart disease, cancer and diabetes combined.And whether it’s chronic or acute pain, ...
Consuming whey protein before meals could help improve blood glucose control in people with diabetes
Blood sugar surges—after-meal glucose “spikes”—can be life threatening for people with diabetes. Diabetic blood sugar spikes have been linked to cardiovascular disease, cancer, Alzheimer’s disease, kidney failure and retinal damage. Now, a new Tel Aviv University study published in Diabetologia, suggests a new way to suppress these deadly post-meal glucose surges: the consumption of whey ...
Omega-9 Fatty Acids
If you want to learn about omega-3 and omega-6 fatty acids, there is a plethora of information available on the web and through other resources. Omega-9 fatty acids, however, are far less commonly discussed, despite the fact that research has demonstrated their benefit in promoting cardiovascular health, reducing the risk of diabetes and certain cancers, ...
Academy of Nutrition and Dietetics Directs Attention to Diabetes
With more than 29 million Americans suffering from diabetes and 86 million subject to prediabetes, the Academy of Nutrition and Dietetics is drawing attention to the disease’s prevention and treatment. Sonja Connor, registered dietitian nutritionist and academy president, said the Centers for Disease Control (CDC) figures released last week remind the American public how important ...
No Sugar-Coating It
Careful conversations can have a huge impact on an epidemic of high blood sugar. Supplements support the lifestyle efforts retailers have to put at the forefront of customers’ minds. Areport from the Centers for Disease Control and Prevention (CDC) revealed that the number of new diabetes cases diagnosed each year between 1980 and 1990 showed ...
Lowering Levels
As American’s blood sugar levels continue to rise, and consumers are looking for clinically proven supplements to help gain control. According to the 2011 National Diabetes Fact Sheet, 25.8 million children and adults in the United States—8.3 percent of the population— have diabetes. And in 2010, there were 1.9 million new cases of diabetes diagnosed ...
Benfotiamine
Benfotiamine is a lipid-soluble form of thiamine (vitamin B1) often considered to be the most effective of the allithiamine group of naturally occurring, thiamine-derived compounds, found in trace quantities in roasted crushed garlic and other vegetables from the Allium genus (such as onions, shallots and leeks). It is absorbed much better than water-soluble thiamine salts: ...
Supplement Science: Magnesium: A Mineral for Better Health
Magnesium is an essential mineral for health that is required for more than 300 biochemical reactions in the body. It helps maintain normal muscle and nerve function, keeps heart rhythm steady, supports a healthy immune system and keeps bones strong. Magnesium also helps regulate blood sugar levels, promotes normal blood pressure, and is known to ...
Regaining Control
Expanding waistlines and staggering statistics have consumers actively seeking natural options to help get their blood sugar in line.According to the American Diabetes Association, 23.6 million children and adults have diabetes—7.8 percent of the US population. Of these, 5.7 million do not know they have the disease.Each year, about 1.6 million people aged 20 or ...
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