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Plant-based Diet Linked to Reduced Risk of CVD

by Angela Sabarese | August 23, 2021

According to a study published in the Journal of the American Heart Association, consuming a plant-based diet is linked to a reduced risk of cardiovascular disease (CVD) during young to middle adulthood. Participants were 4,946 adults in the CARDIA (Coronary Artery Risk Development in Young Adults) prospective study. They were initially 18 to 30 years old and ...

The Cholesterol Connection To Heart Health

by Lisa Schofield | September 29, 2014

A managed wellness lifestyle can improve cholesterol levels.As purveyors of dietary supplements, no doubt retailers receive a steady influx of middle-aged men and women who have recently become more concerned about lowering and/or managing healthy cholesterol levels. This is typically inspired by routine physician testing that reveals unfavorable ratios of low-density lipoproteins to high-density lipoproteins ...

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