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FDA: What is the meaning of ‘natural’ on the label of food?

by Daniel Breeman | February 27, 2015

From a food science perspective, it is difficult to define a food product that is ‘natural’ because the food has probably been processed and is no longer the product of the earth. That said, the Food and Drug Administration (FDA) has not developed a definition for use of the term natural or its derivatives. However, ...

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